Four Sigmatic Mushroom Coffee with Lion's Mane & Chaga (10 servings)
Mushroom Coffee with Lion's Mane & Chaga
Mushroom coffee with lion's mane & chaga, for those of you who like to focus and improve concentration that your morning or afternoon coffee gives you but hate the accompanying caffeine jitters. Lion's mane is nature's number 1 all-natural brain booster and has been used for centuries to help with concentration, improve memory and boost creativity.
The first thing to mention is that this tastes like coffee, not like mushrooms, as it uses 100% Arabica beans grown in the volcanic soils of South East Asia. Added to this is a combination of Lion’s Mane and Chaga mushrooms for an immune systems boosting, and focusing enhancing nootropic effect that make this one of the healthiest and highest performing coffee’s on the market.
- Organic instant mushroom coffee.
- Made with the combination of Lion’s Mane and Chaga mushrooms.
- Carefully roasted and brewed beans.
Each box contains 10 powder sachet servings, which completely sugar free, and contain 0 calories!
Dual extracted Lion’s Mane mushroom (250 mg)
Recent science has focused on lion’s mane’s exceptional effects on the regeneration of our nervous system. Coffee can be an outstanding productivity booster, but even more so when enhanced with a good lion’s mane extract.
The natural nootropic (cognitive boosting) effects of lion’s mane work hand in hand with the increased productivity caused by coffee’s stimulation, giving you the perfect state of mind.
Like the Chaga Mushroom the Lion’s Mane also goes through a Dual-Extraction process for maximum effect.
Dual extracted wildcrafted Siberian Chaga mushroom
Coffee is an acidic drink and some people can often feel a stomach burn after drinking it. Adding highly alkaline-forming chaga mushroom extract to coffee solves the acidity problem and results in a smoother taste.
In addition this mushroom coffee’s powerful antioxidants, anti-viral effects and immune boosting properties come from the chaga mushroom.
The mushroom is dual extracted, which is designed to maximise bioavailability. This means the mushroom goes through both hot-water and alcohol extraction, after which the alcohol and water are removed and the final product is spray dried.
Wild rhodiola root
Rhodiola root is one of the most potent adaptogens and well known for its effects on our nervous system, stress levels and brain functioning. It can help improve one’s concentration, memory and alertness.
Mushroom Coffee with Lion's Mane & Chaga
Mushroom coffee with lion's mane & chaga, for those of you who like to focus and improve concentration that your morning or afternoon coffee gives you but hate the accompanying caffeine jitters. Lion's mane is nature's number 1 all-natural brain booster and has been used for centuries to help with concentration, improve memory and boost creativity.
The first thing to mention is that this tastes like coffee, not like mushrooms, as it uses 100% Arabica beans grown in the volcanic soils of South East Asia. Added to this is a combination of Lion’s Mane and Chaga mushrooms for an immune systems boosting, and focusing enhancing nootropic effect that make this one of the healthiest and highest performing coffee’s on the market.
- Organic instant mushroom coffee.
- Made with the combination of Lion’s Mane and Chaga mushrooms.
- Carefully roasted and brewed beans.
Each box contains 10 powder sachet servings, which completely sugar free, and contain 0 calories!
Dual extracted Lion’s Mane mushroom (250 mg)
Recent science has focused on lion’s mane’s exceptional effects on the regeneration of our nervous system. Coffee can be an outstanding productivity booster, but even more so when enhanced with a good lion’s mane extract.
The natural nootropic (cognitive boosting) effects of lion’s mane work hand in hand with the increased productivity caused by coffee’s stimulation, giving you the perfect state of mind.
Like the Chaga Mushroom the Lion’s Mane also goes through a Dual-Extraction process for maximum effect.
Dual extracted wildcrafted Siberian Chaga mushroom
Coffee is an acidic drink and some people can often feel a stomach burn after drinking it. Adding highly alkaline-forming chaga mushroom extract to coffee solves the acidity problem and results in a smoother taste.
In addition this mushroom coffee’s powerful antioxidants, anti-viral effects and immune boosting properties come from the chaga mushroom.
The mushroom is dual extracted, which is designed to maximise bioavailability. This means the mushroom goes through both hot-water and alcohol extraction, after which the alcohol and water are removed and the final product is spray dried.
Wild rhodiola root
Rhodiola root is one of the most potent adaptogens and well known for its effects on our nervous system, stress levels and brain functioning. It can help improve one’s concentration, memory and alertness.
